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Coffee Cacao Bites
by Kat Downs
364
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23
364
Title:
Coffee Cacao Bites

Author:
Kat Downs

Description:

In need of a little mid-afternoon pick-me-up? These bites are a perfect sweet treat for that mid-afternoon slump.

Ingredients

1/3 cup raw hazelnuts

1/2 cup raw almonds

3 pitted dates

1 tbsp cacao powder

1/2 tsp cinnamon

1 tbsp vanilla extract

2 tbsp coconut butter

2 tbsp Kohana cold brew coffee concentrate

Extra cacao powder for rolling

Add hazelnuts, almonds, and dates to a food processor. Pulse until chopped into fine pieces. Add cacao, cinnamon, and vanilla to mixture and blend until combined. Add coconut butter and blend until combined. Add cold brew coffee slowly while the food processor is running until mixture is combined. The mixture should come together into one large ball.

Spoon out a tablespoon of the mixture and roll into a ball. Roll in extra cacao powder.

Enjoy with an iced Kohana cold brew latte!

Note: Makes about 10-12 bites; store in fridge for up to a week!

Description:

In need of a little mid-afternoon pick-me-up? These bites are a perfect sweet treat for that mid-afternoon slump.

Ingredients

1/3 cup raw hazelnuts

1/2 cup raw almonds

3 pitted dates

1 tbsp cacao powder

1/2 tsp cinnamon

1 tbsp vanilla extract

2 tbsp coconut butter

2 tbsp Kohana cold brew coffee concentrate

Extra cacao powder for rolling

Add hazelnuts, almonds, and dates to a food processor. Pulse until chopped into fine pieces. Add cacao, cinnamon, and vanilla to mixture and blend until combined. Add coconut butter and blend until combined. Add cold brew coffee slowly while the food processor is running until mixture is combined. The mixture should come together into one large ball.

Spoon out a tablespoon of the mixture and roll into a ball. Roll in extra cacao powder.

Enjoy with an iced Kohana cold brew latte!

Note: Makes about 10-12 bites; store in fridge for up to a week!